Get In Touch
7 Rue de l’Hôpital, 18300 Saint-Satur
Work Inquiries
leo.masero@grappillon-wines.com
Ph: +33 6 65 61 63 55

Maison Grappillon

  • Location

    Sancerre

  • Agriculture

    Sustainable farming

  • Area

    10Ha

  • Wines

    White, Red, Sparkling

An innovative brand

Grappillon was founded in 2021 by Léo Masero, a native of Sancerre, driven by a deep passion for wine and strong local roots. Raised in the Loire Valley, he developed an early connection to terroir and a lasting appreciation for the craftsmanship behind great wines. 

After several years working as an Export Manager for renowned wineries, Léo gained solid international experience and a clear understanding of global markets. This experience led him to create Grappillon Wine & Spirits Company, with the ambition of supporting high quality producers in their distribution and export development. 

Today, Maison Grappillon is born, an innovative brand composed of carefully selected wines from the Loire Valley and Burgundy. Each wine reflects authenticity, precision, and respect for its origin.

Maison Grappillon embodies a modern vision of classic French terroirs, combining tradition with a contemporary approach to branding and international growth.

From vineyard to cellar

Maison Grappillon is committed to promoting sustainable viticulture by working with growers who respect their environment and preserve the natural balance of their vineyards.

From responsible farming practices to careful vineyard management, each partner shares the ambition of producing healthy grapes while protecting the terroir for future generations.

In the cellar, the wines are crafted using classic vinification methods that honor the identity of each appellation. Gentle extraction, controlled fermentation, and patient aging allow every cuvée to express its origin with purity, elegance, and authenticity, reflecting the timeless savoir-faire of the Loire Valley and Burgundy.
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